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About CB UC
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CB’s Philosophy
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Curriculum Scheme
Underground Secret Dining (USD)
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Alexander Hariohoedojo, B.S., MBA.
Andhika Febrianto, S.E., BBA.
Hari Minantyo, S.Pd., M.M.
Liliana Natadjaja, S.E., BBA.
Michael Ricky Sondak, S.E., M.M.
Moses Soediro, S.E., BBA.
Nini Jayanti Saleh, S.E., BBA.
Prasetyon Sepsi Winarno, S.H., M.M.
Imelda Ayu Karina, S.E.
Natan Lewi Israel Sarapung
Irawan
Adjunct Lecturer & Teaching Assistant
Amelie Elverine Teridaute, S.TP.
Ayu Vidiasari, SST.Par
Azaria Anindita Pandu’u, S.E.
Hendryk Haryanto, S.E.
Melvin Berlianno Setiawan, S.E.
Nurussaadah, S.T.
Ronald Oktavianus Samara, S.E.
Dra. Rosmiati, M.M.
Dra. Sri Wulandari, M.M.
Teaching Assistant
Avila Carlo Irawan
Daniel Henry Wokas
Facilities
Bar Laboratory
Cold Kitchen
Culinary Studio
Hot Kitchen
Live Action Laboratory
Pastry Laboratory
Restaurant
Student Union
Art & Publication
Baking Corner
Beverage Club
Cooking Corner
Gathering Division
Sport Division
Contact Us
Home
Navigate to
About CB UC
CB’s Profile
CB’s Philosophy
CB Student’s Goal
Uniforms & Rules of CB Students
Curriculum
Curriculum Scheme
Underground Secret Dining (USD)
CB People
CBZ Team
Alexander Hariohoedojo, B.S., MBA.
Andhika Febrianto, S.E., BBA.
Hari Minantyo, S.Pd., M.M.
Liliana Natadjaja, S.E., BBA.
Michael Ricky Sondak, S.E., M.M.
Moses Soediro, S.E., BBA.
Nini Jayanti Saleh, S.E., BBA.
Prasetyon Sepsi Winarno, S.H., M.M.
Imelda Ayu Karina, S.E.
Natan Lewi Israel Sarapung
Irawan
Adjunct Lecturer & Teaching Assistant
Amelie Elverine Teridaute, S.TP.
Ayu Vidiasari, SST.Par
Azaria Anindita Pandu’u, S.E.
Hendryk Haryanto, S.E.
Melvin Berlianno Setiawan, S.E.
Nurussaadah, S.T.
Ronald Oktavianus Samara, S.E.
Dra. Rosmiati, M.M.
Dra. Sri Wulandari, M.M.
Teaching Assistant
Avila Carlo Irawan
Daniel Henry Wokas
Facilities
Bar Laboratory
Cold Kitchen
Culinary Studio
Hot Kitchen
Live Action Laboratory
Pastry Laboratory
Restaurant
Student Union
Art & Publication
Baking Corner
Beverage Club
Cooking Corner
Gathering Division
Sport Division
Contact Us
Latest News »
Chocolate Exhibition wih Elmer Chocolate
May 2, 2013 – 7:44 am
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Tiramisu Parfait by Chef Kamal Arif
May 1, 2013 – 6:59 am
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Culinary Workshop by Chef Sandra Djohan
May 1, 2013 – 6:57 am
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Master Class
Achievement
outdoor class
D. E. O.
Admission
